In my quest to try new recipes I stumbled across this little gem, Pioneer Woman’s Apple Dumplings. Well, the title of the post says it all. These were so good, and best of all very easy to make. We had dinner guest over last night and I made this for dessert. Everyone raved about them, there was not a single one left over. Well, ok there was 1 left once everyone had gone home and I was cleaning up the kitchen, so of course I had to eat it.
Apple Dumplings
*from Pioneer Woman Cooks
2 Granny Smith apples
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoons vanilla
cinnamon
*1 small can Mountain Dew
Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
*note- I forgot to add Mountain Dew to DH’s shopping list. So, I added ginger ale (it was that or diet DP), not sure what it tastes like with the M.D., but they were still delish with the ginger ale.
other updates
#100- friends over for dinner
We had our friends, and their kids, over for dinner last night. Wow, was it a houseful, we had 6 adults and 4 kids (from 15month-4yrs). Thankfully the adults still out number the kids. We all had dinner and the kids played, then we put all the kids to bed and the adults played. We had a night of fun filled Wii playing. Although I have not blogged about this goal we have managed to keep this up. We have either had friends over or hosted something at our house (one month it was me hosting a scrapbook GTG) every month.
#32- cooking classes
Well, I have not taken a cooking class yet, but I am well on my way. DH and Abby gave me a GC to Central Market to use for cooking classes for Mother’s Day. Yay, I am really excited I have been looking over their schedule and there is just so much I am interested in taking. I should be able to take 3 classes with my GC, now it is just decided on what to take. There are just so many classes that sound great.
Here is what *I think* I have it narrowed down to:
CRAZY ABOUT CURRIES
SHOP THE SEASON
ITALIAN: ROASTED
MEATS & VEGETABLES
CHEESY NIGHT
anyone want to join me